Thursday, March 26, 2009

5 course Italian Dinner

Chris made the most amazing Italian Dinner on Sunday. We had some friends over and he went ALL out. It was a lot of fun. We used great uncle's china.......and our favorite table cloth from san gimignano.

7 people.....5 courses

bread & St. Andre soft cheese

carrots, tomatoes, almonds and rondelle cheese

pesto lasagna (my favorite)

stuffed pork tenderloins with apple slices & Gorgonzola cheese



The Kenyons said...

Yum! Sounds soooo good! Feel like cooking 5 courses in Oregon? :)

Eric and Jessi said...

You volunteered to cook all the meals at our next reunion, right? :) Sounds delicious.

Amy Bartlett said...

Yummy! We made you stuffed peppers over spring break. Did Eri tell you? They were good!